Showing posts with label Bread and muffins. Show all posts
Showing posts with label Bread and muffins. Show all posts

Tuesday, April 27, 2010

Instant French Doughnuts

Again with a easy recipe. I made these with Day old French Bread  and It tasted like Doughnuts and hence the name. Very easy to prepare and under 15 - 20 minutes. Perfect for breakfast or snack or for kids lunch or snacks box.



You need:
French Bread                      8 slices(thick)
Egg                                     1nos(extra large)
Milk                                    1cup

Monday, April 26, 2010

Moroccan Batbout/ Pita Bread

Moroccan food always fascinates me especially their cookies and breads. Their food is simple to make and this Batbout is similar to the pita bread and it was very easy to make and tasty too. You dont need oven to make this bread  and these can be made in tawa  itself. We had it with hummus and kheema curry and wow it was very tasty. These Batbout can be frozen and heated in microwave for later

Thursday, March 25, 2010

Top Hats and Butterfly Buns

Top Hats and Butterfly buns. Sounds interesting na! It is so easy to make and absolutely tasty. I actually bookmarked this recipe from Good to know and adapted it to my own style. You wouldnt  believe my Jr started finishing it off even before I started making these buns. You can also call  it fairy cakes.
I always love to use my mini muffin case so I made these buns in my mini muffin case. You

Monday, February 22, 2010

Avacado and walnut muffin

Wanted to try something new with avacado. Have used it in milkshakes and smoothies but never baked. So here is the result of the new venture Avacado and walnut muffins. Slice the warm muffin in half and apply butter( slightly salted and I always use the low fat one), What a perfect breakfast it could be and accompanied by a milkshake, no words to say. Sending this to Siri's healing food avacado.

Peruvian Banana Bread

Searched the net completely to find a latin bread which  is the theme of bread-baking-day event hosted by canelay&comino and landed in Peruvian Banana bread. To be true never baked a bread with whole wheat flour, but  this bread came out perfectly well and was equally delicious.I just tried this by using only half of what it calls for and sending it to the bread baking event.



You need:
Salted