Microwave chicken tikkas are very easy to prepare and tasty too. It just needs 2 hours marination but cooks within 6 minutes. Tasty as a side dish and also perfect for a filling in wraps.I prefer using chicken thighs rather than breast as the thigh meat is soft and succulent.
You need:
Chicken thighs(boneless) 300gms
Garlic paste 1/2tsp
Ginger paste
Showing posts with label Tandoor Mela. Show all posts
Showing posts with label Tandoor Mela. Show all posts
Monday, May 3, 2010
Tuesday, March 30, 2010
Naan Pizza- Global Kadai
This month's challenge for global kadai was interesting and also challenging, Indian Flavoured Pizza.
It was a long time since I made naan and I thought why not convert it into a pizza with our favorite tandoori paneer and Indianised sauce. Voila! here is Naan Pizza and it turned out beautifully. Its a sinfully rich pizza loaded with a rich tomato sauce, paneer and mozerella cheese.Though the
It was a long time since I made naan and I thought why not convert it into a pizza with our favorite tandoori paneer and Indianised sauce. Voila! here is Naan Pizza and it turned out beautifully. Its a sinfully rich pizza loaded with a rich tomato sauce, paneer and mozerella cheese.Though the
Microwave tandoori paneer
Tandoori paneer is always my favorite and this recipe which I bookmarked long back in Priya's blog is so easy to make. Within 5 minutes the tandoori paneer was ready and it was very tasty too. Sending this recipe to Jayashree's inbox who is guest hosting MEC-Bloggers event by Srivalli.
You need:
Paneer (cubed) 1cup
Chilli powder 1/
You need:
Paneer (cubed) 1cup
Chilli powder 1/
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