Very happy today whem making this rasmalai today coz this is the first time I m making it from scratch n it was just perfect, thanks to Srivalli coz we tend to learn new dishes. It just gave me a lot of confidence.
Making Rasmalai was very easy. The rasgollas very extermly soft, never had like that even in shops. N the rasmalai was very very tasty. My hubby told this was the best ever rasmalai he
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