Tandoori Chicken Tortilla Wrap

Now its a non-vegetarian wrap. I actually learnt this wrap from a famous Indian Chef Ajit kumar in UAE. He was demonstrating this wrap in a food feista conducted in a hypermarket here. I tried this at home and we really became a fan of this wrap. Yes, it was soooo tasty and filling. I usually pack this for lunch for my hubby. He likes the wrap as it is very convenient to have during his office

Microwave Chicken Tikka

Microwave chicken tikkas are very easy to prepare  and tasty too. It just needs 2 hours marination but cooks within 6  minutes. Tasty as a side dish and also perfect for a filling in wraps.I prefer using chicken thighs rather than breast as the thigh meat is soft and succulent.



You need:
Chicken thighs(boneless)           300gms
Garlic paste                              1/2tsp
Ginger paste

Reshmi Paneer Tortilla Wrap- Global Kadai

This is one of the tasty and filling Wrap perfect as picnic lunch and kids friendly lunch box favorite. The soft paneer with crunchy lettuce, capsicum and onions gives us the feeling of having a crunchy salad. You can make this wraps on chappati or rumali Roti. Sending this Indian Wrap to Global Kadai guest hosted by Divya Event by Cilantro.



You need:
Tortillas                         5nos

Reshmi Paneer Masala

I love this Reshmi Paneer Masala and its not only a perfect side dish for rotis n rice it also serves as a perfect filling for wraps.This is very easy to prepare only that you have to marinate the paneer for an hour.



You need:
Paneer                       200gms(cubed)
Thick curd                 1/2cup
Besan flour                3tbsp
Ginger paste              1tsp
Garlic paste               

Homemade Tortillas

Planned to make some wraps today and went to the market to buy tortillas but it was not available. Reached home empty handed, but then remembered I saw homemade tortillas in Priya's blog. Followed her recipe and made tortillas for the first time. It was soft and tasty and perfect for wraps.



You need:
All purpose flour                          2cups
Baking powder                            1tsp

Twenty-20 Cooking event Announcement

On the occasion of my 100th post celebration, I am hosting my first cooking event, Twenty-20.
Cricket fever is all over the world and thats what gave me an idea for the theme. Yes twenty-20. Summer is around here and its a hard task to stand in the kitchen for a long time to cook. We really want to cook something fast. Thats the theme, Cook a dish under 20 minutes, and what next? post it.

100th post celebration & Dummadai/ Rava Cake

I cannot express my happiness when I am typing out this post as its a dream come true for me. Its my 100th post! A special thanks to family members and all my blogger friends for encouraging me with lovely comments. I've always had a raging passion in cooking and always wanted to achieve something. Even when I started blogging I had a doubt whether I would success in blogging. But my hubby only