Treat your taste buds during rainy evening with Masal vadai, a spicy, crispy and tasty South Indian snack.
You Need
Channa dal 1 Cup
Onion(Big) 1no.
Garlic 2-3 pods
Dry red chilli 3 Pcs
Corriander leaves Handful
Fennel seeds 1/2 tsp
Asafoetida Small pinch
Salt To taste
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