Carrot Dosai with Broccoli Stalks Chutney

Making our children eat veg is quite a hard task, You really have to make them invisible to make them eat. One such recipe is Carrot Dosai. It is very simple to make n the kids will surely gobble them without knowing that there are carrots in them, another is my Broccoli stalks Chutney. What a could be a better way to use the broccoli stalks that we usually throw away. Made Chutney from it and to

MW Spicy Masoor Dhal with Corn

This is the first time Im making Dhal in Microwave, n I got it right, Was having a packet of Masoor Dhal n Didnt known what to do, used some to make out adai, but didnt know what do. When Priya Of Mharo Rajasthan Recipes posted Masala Masooor Dal I thought why not give it a try. Usually I try to add in many vegetables in my Dhals to make it more healthier . Since this was microwave version I

Paneer Stuffed French Toast- Global Kadai

 Paneer Stuffed French Toast  does it sound interesting! True, few events really bring out the best from us n Global Kadai is one such event. Usually I used to make Spicy French Toast as the Indianised version  to  the sweet one, But I wanted to make something different so here I come with Paneer stuffed French toast. I got this inspiration from a TV show, saw some mozerella stuffed french toast

Vadai

Happy Father's Day !!! Today Im  going to post one of my father's fav- Vadai. He loves them very much especially with Pongal. Making Vadai may seem easy but  not true, Yes! You need to grind the Urad dhal in the perfect way to get the perfect Vadai. Still remember hot oil splashing on my hands every time I drop vadai into hot oil before marriage, but now Iv mastered it. This is my way of making

Paruppu Adai/ Mixed Lentils Pancake

Paruppu Adai is surely an all time fav, I feel as though Ive had my days nutrients from one adai especiallly served with Avial. There are many recipes for ,making adai n this is very easy to ,make, you can try out any combination of lentils. Here Ive added  rice for crispiness n masoor dal vor a vareity. This adai was delicious n went perfect with Spicy coconot chutney. The secret for the perfect

Parotta

Made Parotta yesterday with Chicken curry made from a special masala. Yes Special Coz my Dad bought me this masala when I went to India  few months back. Back in my childhood days my father used to buy this masala from Delhi, n the chicken curry prepared with this masala tastes absolutely divine. Now it is available in Chennai n I was very happy when my father  got me a set of the masalas, from

Soccer Mania- Event Announcement

Hai Friends, Back again with a new event with the theme " Soccer Mania".  Soccer fever is all over the world and when i was chatting with Kiran  of Sumadhura today morning she asked me if I could kick start a new event related to Soccer, Since this has been in my mind for a few days, I told her that I would give a try.
Googled a few sites, n at last landed on this event Soccer Mania.



 Make